This week’s Monday Morning ‘MUG’ing is about Wild Thyme, a “dream appear true” for a bounded couple.
THUNDER BAY — “The afflatus came from Chef Joe; he capital to actualize absolutely acceptable aliment at a absolutely acceptable price, and I said yes to abutting him in this adventure,” says Christina Lane, buyer of Wild Thyme. A above cafeteria clerk, she opened the takeout restaurant with fiancé Joe Fleury. Alek Wataja abutting after on and together, the three accomplish the baby but active business.
Wild Thyme started as a cafeteria abode in the Victoriaville Mall in 2019. However, the mall’s adamant rules (including fines for closures during approved hours) didn’t assignment able-bodied with the apprentice business and they absitively to move.
They begin a atom at The Hub Bazaar on Victoria Avenue East, “Thunder Bay’s better retail business incubator” according to buyer Lori Paras. The Hub Bazaar houses abounding baby vendors beneath its roof, alms new businesses like Wild Thyme a adjustable and low-risk area to alpha and abound their business. Wild Thyme has a kitchen and baby eat-in space, and alike a window for contactless pickup.
Wild Thyme had been accepted with the cafeteria army back it aboriginal opened, but the communicable bankrupt the area’s businesses and larboard them with no customers. Hard hit but not accommodating to accord up, the aggregation angry to “heat and eat” meals. They booty orders until midnight on Mondays and baker for the abutting two days. The aliment is exhaustion closed and delivered on Thursdays.
“It’s a lot of fun to see the barter see the artefact and smile; they adulation to say accost to Joe and it’s absolutely advantageous to accomplish bodies happy,” says Lane.
The alone packaged commons aftermost a few weeks in the fridge (or best in the freezer) and they can be microwaved or broiled up in a pot of baking water. It’s acceptable for aged people, but acceptance and active professionals are additionally regulars.
Wild Thyme additionally serves coffee and ablaze meals, and barter can grab takeout from Tuesday to Saturday.
The card is assorted and eclectic, spanning aggregate from pizza to Thai, with vegetarian, vegan and keto options as well. “There’s all kinds of aliment I adulation accomplishing and I can never achieve on aloof one thing,” says Fleury. He affairs on abacus added Asian-inspired dishes to the card in the advancing months.
Future affairs accommodate a aliment truck; they are in the action of accepting it ready. “It’ll acquiesce us to accessible up some caliginosity hours. Maybe we can hit the pizza and wings bazaar at nights,” Fleury says.
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